Piral 4.5 Quart Casserole-Dutch Oven, 2 Handle with Lid, 27 cm 10.5 inch diameter, Earthy Orange with matching 1.5 Quart Muti-Use Pan and Lid
Piral, Italian Made Terracotta Cookware (01:57)
The benefits of Cooking with Clay Cookware are understood by many cultures from around the globe. But Italian made Piral terracotta cookware with its easy clean glass-like cooking surface is easily the most versatile and beautiful. Light weight, energy efficient and its non-metal characteristics result in better tasting flavors. Unlike many clay pots Piral finishes the entire cooking surface not with a glaze, but with a sprayed on glass-like finish sealing the clay interior so the flavor of the food is not altered which results in consistent better flavors. Piral terracotta (baked earth) is made of rigorously chosen raw materials in Italy. Trust your families food flavors to the century old traditions of Italian artisans. Experience the many benefits that only a trusted name brings to your kitchen and table. Piral of Italy
The benefits of Cooking with Clay Cookware are understood by m...
Use, purchase less plastic! It’s good for the Earth! One of the best things about Piral cookware is storing in either before cooking or after in the refrigerator and placing in a cool oven or on a low heat to bring to temperature
Energy is limited and expensive…with the exceptional heat conductivity of Piral Cookware you will use less energy for a more efficient kitchen
Ancient civilizations understood that terracotta heating characteristics develop deep flavors, subtle, rich and vibrant.
Formed of tradition, finished by hand, baked in the kiln Piral Cookware has a much smaller environmental impact than its metal counterparts.