Posted on July 29, 2013
The benefits of Cooking with Clay Cookware are understood by many cultures from around the globe. But Italian made Piral terracotta cookware with its easy clean glass-like cooking surface is easily the most versatile and beautiful. Light weight, energy efficient and its non-metal characteristics result in better tasting flavors. Unlike many clay pots Piral finishes the entire cooking surface not with a glaze, but with a sprayed on glass-like finish sealing the clay interior so the flavor of the food is not altered which results in consistent better flavors. Piral terracotta (baked earth) is made of rigorously chosen raw materials in Italy. Trust your families food flavors to the century old traditions of Italian artisans. Experience the many benefits that only a trusted name brings to your kitchen and table.
Piral of Italy
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